New! Wednesday Lunch Program!
Our newest perk for members includes the ability to pre-ordered lunches delivered straight to your desk from a rotating number of local culinary start-ups and members at our sister facility, The Culinary Accelerator @ Immokalee. The menu and chef will change weekly. Check back often to see upcoming menus, and to order your lunches online!
By supporting this program, you are helping to support a local restaurant, chef or culinary entrepreneur in Collier County! Thank you for choosing to support our Lunch Program!
MENU FOR WED., FEB. 13
Caterer: Big Joe’s BBQ
MEAL OPTION #1
Pulled Pork Sandwich w/ Coleslaw & Potato Salad
Rubbed with a secret mixed rub, then slow smoked 12-14 hours over hardwood oak and apple woods to a very tender and flavorful experience. Served with Coleslaw and Potato Salad
MEAL OPTION #2:
Pulled BBQ Chicken Sandwich w/ Side Salad
BBQ Pulled Chicken Sandwich made with Big Joe BBQ’s secret rub of specialty spices. Served with a garden side salad for a healthy option!
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