New! Wednesday Lunch Program!
Our newest perk for members includes the ability to pre-ordered lunches delivered straight to your desk from a rotating number of local culinary start-ups and members at our sister facility, The Culinary Accelerator @ Immokalee. The menu and chef will change weekly. Check back often to see upcoming menus, and to order your lunches online!
By supporting this program, you are helping to support a local restaurant, chef or culinary entrepreneur in Collier County! Thank you for choosing to support our Lunch Program!
MENU FOR WED., MAR. 6
Caterer: The Culinary Accelerator
MEAL OPTION #1
Grilled Chicken Quinoa Salad
Marinated chicken breast, field green lettuce, grape tomatoes, shaved root vegetables, red quinoa, toasted pepitas, balsamic dressing
MEAL OPTION #2:
Slow roasted pork tenderloin, salsa verde, avocado, radish, corn tortilla, with Mexican rice and grilled corn
MEAL OPTION #3:
Roasted Vegetable Pasta
Roasted vegetable medley, whole wheat penne pasta, spicy marinara, feta cheese, fresh basil, garlic bread
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